Welcome to Yardley's First Annual Restaurant Week!
Eight restaurants in Yardley have partnered for a weeklong culinary celebration and invite food lovers to dine in the borough during the First Annual Yardley Restaurant Week. The event starts Monday, August 19 through Sunday August 25 and includes: Canal Street Grille, Charcoal Steaks BYOB, The Continental Tavern, Trattoria Rosa Bianca, Vault Brewing Company, Vince’s Pizza & Italian Restaurant, The Yardley Grille at the Yardley Country Club and The Yardley Inn.
The restaurants will offer a discounted prix fixed menu featuring some of their signature dishes. A special kick-off reception, tastings, cooking demonstrations and chances to win prizes will take place all week. In addition, the restaurants’ chefs are preparing A Taste of Yardley, a new cookbook featuring special recipes from each restaurant that will be available for purchase.
The presenting sponsor of Restaurant Week is Kistler’s Minuteman Press of Morrisville. Yardley Restaurant Week will also benefit United Way of Bucks County. Each participating restaurant will provide collection bins so diners can donate canned goods and non-perishables. United Way volunteers will deliver the food donations to local food pantries in Bucks County.
In addition, the participating restaurants are working in partnership with the Yardley Business Association, Bucks County Conference and Visitors Bureau and the Lower Bucks County Chamber of Commerce.
So make plans to visit Yardley during Restaurant Week and enjoy a quaint, historic town and its great restaurants!
This is a photo of the Thomas Yardley Estate in Yardley, across from Lake Afton.